Topic started by rajani (@ 12-235-193-160.client.attbi.com) on Fri Dec 6 15:24:32 .
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I have heard about green and red curry paste, that is used for making thai taste. please tell the recipie for that. Is there any other ingredient that will give thai taste. |
Responses:
- From: Nirupama (@ ool-18bc9193.dyn.optonline.net)
on: Sat Dec 21 17:45:25
Lemon grass is one item which adds flavour to thai food
- From: dhara (@ cache-ntc-ai04.proxy.aol.com)
on: Sun Dec 29 14:01:10
Hi rajani,
The recipe for red curry paste is as follows,
10-12 dry red chillies
1/2 inch of ginger
10-12 garlic cloves
1 small onion
1/2 tsp coriander seeds
1/2 tsp jeera seeds.
2-3 coriander roots{ meaning the green coriander stem.}
2-3 stalks of lemon grass with the outer tough leaves discarded.
1 tsp lemon rind.
1 tbsp brown sugar.
Soak the red chillies in water for 1 hour.Then take 2-3 tbsp of oil and roast the red chillies, chopped onions and chopped garlic till it is fragrant and also along with it roast the lemon grass finely chopped together with the onion mixture. When it is cooled grind it to a fine paste along with the dry roasted coriander and jeera seeds and also the brown sugar, coriander stems and salt and lemon rind.
If u r a nonvegetarian u can use 3-4 tbsp of fish sause which u will get it at any asian store. It will give u a salty taste.
The recipe for green curry is the same except u use green chillies for it.
U can store it for 3-4 months in winter and for 1-2 months during summer.
Use the amount of chillies according to your taste.
- From: vasanthi (@ ac951ab6.ipt.aol.com)
on: Fri Jan 17 00:58:14
hi dhara,
Do u know, how to prepare pad thai, pad khe mow, thai fried rice but all should be vegetarian. We r addicted to thai food, will be happy if u can help me to do it at home.
thanks,
vasanthi
- From: quake (@ )
on: Sun Jan 25 09:00:43
http://www.iomx.com
- From: Mrinalini (@ 219.65.185.136)
on: Mon Feb 9 23:22:30 EST 2004
The irresistible fragrance in Thai food comes from the kaffir lime leaf.
It may be available from Thai shops online.
The recipe for green curry paste should also include Thai holy basil leaves.Sometimes cilantro is also added.
The curries should be made using coconut milk.
You will find the recipes on any Thai cookery website. Just type in Thai cookery recipes and you will be able to access the numerous websites given.
Thai yellow curry and Masaman curry are also most delicious.
Tom Kha Gai is my favourite soup, made with mushrooms instead of chicken.
ONe could have a Thai dinner party, with Thai music, and Thai earthenware dinner thalis with bowls of delicacies. One sits cross-legged Indian style on a mat on the floor to eat.
The Thai ladies wearing traditional costumes and flowers in their hair kneel down to serve you.
They even decorate the icecream with flowers.
- From: Rose (@ 125.a.001.rkh.iprimus.net.au)
on: Mon May 3 01:07:51 EDT 2004
I was recently at a Thai resturant and I had bamboo chicken I loved it and i'm looking for a recipe so I can try making it.
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